Mango & Orange

Mango and Orange

An interesting combination based on orange and pleasantly tasty and subtly noticeable natural mango pieces. It is a versatile topping that can be used as an accompaniment in yogurt, ice cream, or as a filling in cakes and muffins.
Productos_iconos_mango
Nutritional information per 100g
Energy value (kJ/kcal) 508,5 / 119,8
Fat (g) 0,1
of which saturate (g) 0
Carbohydrates (g) 28,8
of which sugars (g) 24,2
Fiber (g) 1,1
Protein (g) 0,4
Salt (g) 0,08
Limon y menta

Lemon and Mint

A base of lemon with mint leaves and pieces of lemon peel. A fresh Mediterranean taste reminiscent of the flavour of a mojito cocktail. Combines very well with chocolate, bringing a sharp fresh touch, or as an accompaniment in yogurts, sorbets and ice cream
Productos_iconos_limon
Nutritional information per 100g
Energy value (kJ/kcal) 437,5 / 103,1
Fat (g) 0
of which saturate (g) 0
Carbohydrates (g) 24,8
of which sugars (g) 18,5
Fiber (g) 1,2
Protein (g) 0,2
Salt (g) 0,01
Miel & Albaricoque

Honey with dried apricots and raisins

A light base of honey and dried apricots with whole raisins. An interesting energy mix that combines very well with junket, cottage cheese, yogurt or fresh cheese. We also recommend you try it on toast or to flavour your favourite cereal

Productos_iconos_mango
Nutritional information per 100g
Energy value (kJ/kcal) 437,5 / 103,1
Fat (g) 0
of which saturate (g) 0
Carbohydrates (g) 24,8
of which sugars (g) 18,5
Fiber (g) 1,2
Protein (g) 0,2
Salt (g) 0,01
Fresa y frutos rojos

Strawberry and berries

Imagine a base of strawberries at their peak of ripeness with delicious pieces of blueberries, raspberries, blackberries and blackcurrants. A tasty combination that will bring colour, texture and flavour to any dish. We recommend you try it with cheesecake or chocolate cake, yogurt, ice cream or panna cotta
Productos_iconos_fresa
Nutritional information per 100g
Energy value (kJ/kcal) 437,8 / 102,5
Fat (g) 0,1
of which saturate (g) 0
Carbohydrates (g) 24,5
of which sugars (g) 18,5
Fiber (g) 1,1
Protein (g) 0,3
Salt (g) 0,02